Baking Mix Blackberry Cobbler: A Delicious and Easy Dessert Recipe
Are you craving a sweet and fruity dessert that’s quick and easy to make? Look no further than this baking mix blackberry cobbler recipe. Made with fresh or thawed blackberries and a simple baking mix, this cobbler is a crowd-pleaser that can be enjoyed any time of year. In this article, we’ll guide you through the step-by-step process of making this delicious dessert, provide helpful tips, and share the nutrition facts. So, let’s get started!
Introduction
Cobblers are a classic dessert that combines juicy fruit filling with a tender, biscuit-like topping. This baking mix blackberry cobbler takes the traditional recipe and simplifies it by using a baking mix like Bisquick. With just a few basic ingredients, you can whip up a warm and comforting dessert in no time.
Ingredients
To make this baking mix blackberry cobbler, you’ll need the following ingredients:
- 1 cup all-purpose baking mix (such as Bisquick)
- ½ cup milk
- ⅓ cup white sugar
- 2 teaspoons vegetable oil
- 1 cup water
- ⅔ cup white sugar
- 2 cups fresh blackberries
Instructions
Follow these simple steps to create your delicious baking mix blackberry cobbler:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9×9-inch baking dish.
- In a bowl, whisk together the baking mix, milk, 1/3 cup sugar, and vegetable oil until no large lumps remain.
- Pour the batter into the prepared baking dish.
- In a separate bowl, whisk together the water and 2/3 cup sugar until well mixed.
- Gently fold in the blackberries until evenly coated.
- Spread the blackberry mixture over the baking mix batter in the baking dish.
- Bake in the preheated oven for about 45 minutes or until the top is golden and the fruit is bubbling.
Tips for Success
- It may seem like a lot of water, but when mixed with the berries and sugar, it turns into a syrup and then into a jelly-like consistency once cooked. If using canned or frozen sweetened fruit, omit the sugar and use the juice instead of water.
- Experiment with different fruits! This recipe works well with other berries like raspberries or blueberries, or even with peaches or apples.
- Serve the cobbler warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence.
Nutrition Facts
Here’s a breakdown of the nutrition facts for one serving of baking mix blackberry cobbler:
- Calories: 255
- Fat: 5g
- Carbohydrates: 51g
- Protein: 3g
Please note that the nutrient information may vary slightly depending on the specific brands and measurements of ingredients used.
Variations and Substitutions
Feel free to get creative and customize your baking mix blackberry cobbler. Here are a few ideas:
- Add a sprinkle of cinnamon or nutmeg to the batter for extra warmth and flavor.
- Mix in a handful of chopped nuts, such as walnuts or pecans, for added crunch.
- Drizzle a homemade glaze over the top of the cobbler for a sweet finishing touch.
Frequently Asked Questions
Q: Can I use frozen blackberries instead of fresh? A: Yes, you can use frozen blackberries. Thaw them before using and drain any excess liquid.
Q: Can I make this cobbler in advance? A: While this cobbler is best enjoyed fresh, you can make it a day in advance and reheat it in the oven before serving.
Q: Can I use a different type of baking mix? A: If you don’t have Bisquick or a similar baking mix, you can try making your own by combining flour, baking powder, salt, and a small amount of fat.
More Cobbler Recipes
If you enjoyed this baking mix blackberry cobbler, you might also like these other delicious cobbler recipes:
Conclusion
In conclusion, baking mix blackberry cobbler is a simple and satisfying dessert that can be whipped up in no time. With its juicy blackberry filling and tender biscuit-like topping, it’s sure to be a hit with family and friends. So, gather your ingredients, preheat the oven, and indulge in a warm slice of this delicious cobbler. Happy baking!
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